Chinese cabbage, carrots, black Chinese mushrooms, tofu, egg, chili

Peking cabbage, chicken fillet, carrots, Chinese black mushrooms, tofu, egg, chili, 350 ml

Tofu, sea cocktail, egg, black mushrooms, sesame oil, green onions

Tomatoes, mushrooms, black Chinese mushrooms, egg, 350 ml

Chicken meatballs, soy noodles, fresh cucumber, black Chinese mushrooms, 350 ml

Mung bean sprouts, celery stalks, bell peppers, Chinese sauce based on soy sauce and sesame oil.

Pork ears, bell pepper, cucumber, black Chinese vinegar, peanuts, garlic

Celery, soy asparagus, red peppers and black mushrooms, seasoned with sesame oil

Black and white Chinese wood is topped with sesame oil with the addition of garlic, bell pepper and ginger

Season with sesame oil with the addition of garlic, bell pepper and ginger

Gentle beef shank in a combination of soy sauce, chili oil and rice vinegar

Soy noodles, Chinese cabbage, carrots, bell peppers, Chinese black mushrooms, cucumber, garlic, sesame oil

Chinese traditional salad of beaten cucumber. Cucumber, peanuts, black vinegar, garlic

Tofu, garlic, onion, ginger, hot chili sauce, cilantro

Tofu, bell peppers, carrots, onions, ginger, garlic, Chinese black mushrooms, sauce, chili

Bulgarian pepper, Sichuan pepper, chili pepper, celery, tofu, peanuts

Tofu, sweet and sour sauce, green onions, sesame seeds

Breaded green beans, ginger, garlic, onion, chili

Beans, salt, white pepper, chili pepper, garlic

Eggplant in sweet and sour sauce, cut into a spiral, fried

Eggplant, red and green bell peppers, onions, garlic, tomatoes

Cooked on the eye with the addition of bell peppers, garlic and ginger

Broccoli, shrimp, black Chinese mushrooms, ginger, garlic, white pepper, oil

Chicken fillet fried in crust dough with tomato-pineapple sauce, sprinkled with sesame seeds

Breaded chicken fillet slices, cucumber, peanuts, green and red bell peppers, onions, chili sauce

Breaded boneless chicken thighs, red and green bell peppers, onions, chili sauce

Fragrant Peking duck with a crispy crust is a traditional Chinese festive dish. Half a duck and side dish (6 rice pancakes, oyster sauce, fresh cucumber and green onion).

Rice pancakes, oyster sauce, fresh cucumber, green onions

Breaded beef tenderloin, fried to the crust, celery stalk, green and red bell peppers, chili, garlic, ginger, black sesame

Stewed veal stomach in chili sauce, red bell pepper, cilantro, garlic, onion

Breaded strips of veal scars, fried to the crust stalk of celery, green and red bell peppers, chili, garlic, ginger

Breaded breadcrumbs fried in Chinese sauce, broccoli, red and green bell peppers, celery stalk, black Chinese mushrooms

Veal tenderloin, red and green bell peppers, bamboo, black Chinese mushrooms, onions, sauce

Strips of pork fried with mung bean sprouts and bell pepper, Chinese sauce based on light soy sauce

Strips of pork loin are breaded in starch and seasoned with oyster sauce. Served on a pillow of green onions and sprinkled with sesame seeds

Pork knee boiled in Chinese broth. Served on a mixed salad, drizzled with oyster sauce and garlic

Fried pork tenderloin in tomato-pineapple sauce. Sprinkle with sesame seeds

Crispy pork ears, fried in batter, with the addition of chili, bell peppers and onions

Tender stewed pork with Chinese soy asparagus. Pork tenderloin, soy asparagus, black mushrooms, red bell pepper, garlic, onion, sesame oil

Pork liver, onion, red and green bell peppers, black mushrooms, bamboo, soy sauce, oyster sauce, sesame oil, garlic, ginger

Pork liver, onion, red and green bell peppers, black mushrooms, bamboo, soy sauce, oyster sauce, sesame oil, chili paste, vinegar, garlic, ginger

Pork tenderloin in hot sauce, green and red bell peppers, onions, black Chinese mushrooms, celery stalk

Veal tenderloin, red and green bell peppers, bamboo, black Chinese mushrooms, onions, sauce

pieces of boneless lamb leg, star anise, onion, bell pepper, celery stalk, chili, cilantro

Fried tiger prawns, mung bean sprouts, broccoli, bell peppers, Chinese sauce based on light soy sauce.

Breaded mussels, bell peppers, garlic, onions, chili

Mussels, shrimp, squid, celery, red and green bell peppers, black mushrooms, salt, sugar, white pepper

Shrimp breaded in starch, green and red pepper, chili sauce, peanuts, cucumber

Tempura tiger prawns with pineapple in sweet and sour sauce.

Tiger prawns, cashew nuts, red bell pepper, celery, sesame oil, salt, white pepper

Steamed fish with soy sauce, vegetables and spices

Steamed carp with chili paste, onion, ginger, garlic, soy sauce, green onions

Slices of veal tenderloin fried in hot sauce, steamed Chinese cabbage, chili peppers, garlic, onions, oil, cilantro, white sesame seeds

Aromatic, with a crispy crust, Peking duck is a traditional Chinese holiday dish. Served with garnish (rice pancakes, oyster sauce, fresh cucumber and green onions)

Rice, shrimps, green onions, green peas, carrots, egg

Rice, green onions, carrots, egg

Wheat noodles, egg, chicken fillet, Chinese cabbage, carrots, green onions, cucumber, Chinese black mushrooms

Rice noodles, chicken fillet, egg, Chinese cabbage, black Chinese mushrooms, carrots, green onions, cucumber

6 pieces

Steamed wheat buns 2 pcs

An introductory set in Chinese cuisine can greatly simplify the choice of dishes, especially if you have visited us for the first time. A wonderful selection of top dishes of Chinese cuisine, which combines a variety of tastes.

1. Chinese salad
2. Branded beans
3. Eggplant in red sauce
4. Peking pork
5. Southern Chinese chicken
6. Hot pan made of beef
7. Rice with vegetables
8. Chinese elite tea - White pearl of the dragon